The Bride Wore Chocolate (Sweet and Savory Romances) by Shirley Jump

Author:Shirley Jump [Jump, Shirley]
Language: eng
Format: mobi
Tags: engagement, Boston, recipes, cooking, New York Times bestselling author, candy, chocolate, romance, wedding, USA Today bestselling author, comedy
Publisher: TKA Distribution
Published: 2012-05-23T04:00:00+00:00

2 ripe bananas

4 popsicle sticks

1/4 cup peanuts, chopped

l/3 cup hot fudge sauce, at room temperature

These work as terrific bribes for people who are covering up a little rendezvous in the kitchen, and for those of us who haven't had a date in a while and need something satisfying. Start by putting waxed paper on a baking sheet. Then peel the bananas, cut them in half and put a stick in the end of each half piece. Place on the baking sheet and freeze those babies until they're firm as a cover model.

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